Практическое занятие
Инф А 12.11.2020
Тема: Еда, способы приготовления пищи, традиции питания.
Задание 1. Изучите активную лексику.
Garlic
Routine
Feast
Vinaigrette
Diced
Jellied
Flavoury
Tongue
Broth
Creamy
Whipped cream
Homemade
Ligueur
Pour
Milk skin
Candied
Задание 2. Переведите слова и выражения на русский язык.
Задание 3. Прочитайте и переведите текст.
According to Russian tradition, a meal begins with the appetizers, for example a variety of salted, fermented and pickled cucumbers, cabbage and mushrooms, also soaked apples and cowberry to be followed by cold dishes. Also popular are soaked cranberry and marinated garlic.
The routine feature of any Russian feast is the Olivier salad. It consists of
potatoes, green peas and cold veal or chicken and dressed with mayonnaise.
More than a century ago a Frenchman by the name of Olivier kept the Hermitage Restaurant in Moscow. He was the author of this salad.
Vinaigrette, another Russian-style salad, is based on boiled beetroot diced. To this are added boiled carrots and potatoes, salted cucumbers, finely chopped onions and sauerkraut. The salad is dressed with mayonnaise or sunflower oil.
Jellied Dishes. Jellied dishes are very popular in Russia. Boiled fish, meat or poultry is covered with aspic and decorative pieces of vegetables, fruits, mushrooms, and spices are added to make the dish more attractive and flavoury. Many Russian-cuisine restaurants offer jellied sturgeon, jellied calf’s tongue and a jellied dishes.
Studens. Studen is the name of a Russian dish made of veal, beef or pork boiled to a soft and tender state. The resulting thick broth is mixed with finely chopped meat and cooled until it jellies. The dish is eaten with horseradish.
Pancakes. Pancakes (bliny) is a popular hot dish in Russia. They are made of wheat, buckwheat or millet and served with black and red caviar, cream butter, lightly-salted fish and sour cream. Pancakes come not only as appetizers but
also as desserts with strawberries, jams or honey.
Traditional Russian Desserts. Many Russian desserts are prepared with fruits and berries, for example, baked apples with vanilla and vodka sauce or apples baked with honey. Also popular are forest berries with whipped cream; homemade curds with berries, fruits, honey and whipped cream; cranberry kissel with ice cream and raspberry liqueur.
The old recipes include the Guiyevskaya kasha, a dish based on semolina. Boiling milk and cream are poured over semolina and the mixture is left to stand for 15 minutes. Then the semolina is sliced, milk skins are sandwiched in between the layers. The whole is then covered with jam or honey and sprinkled with nuts, candied fruits and spices, and pieces of fresh fruit are put on top. The more layers and ingredients, the more delicious is the dish. This dessert dish was made in honour of the victory over Napoleon in the war of 1812.
jellied assortment of turkey, ham and ox tongue. Horseradish is a routine dressing for
Задание 4. Подберите английские эквиваленты к следующим словосочетаниям и выражениям.
- соленые, квашенные и маринованные огурцы
- моченые яблоки
- характерная черта
- приправленный майонезом
- мелко нарезанный лук
- сделать блюдо более красивым и ароматным
- нежный вкус
- чем больше слоев и ингредиентов, тем вкуснее блюдо
- в честь победы над Наполеоном
Задание 5. Ответьте на вопросы:
1. What does a meal begin with according to Russian tradition?
2. Who has the outhor of the Olivier salad?
3. Do you know ingredients of the Olivier salad?
4. What does vigaigrette (Russian salad) consist of?
5. Jellied dishes are very popular in Russia¸ aren’t they?
6. Where can we taste jellied dishes?
7. What dishes are eaten with horseradish?
8. What are pancakes (bliny) made of?
9. Can we eat pancakes as appetizers or as desserts?
10. What Russian desserts do you know?
11. What is the name of the Russian desserts made in honour of the victory over Napoleon?
5. Прочитайте диалог по ролям и переведите:
Jim: Hello! Nice to see you.
Helen: Good afternoon! Glad to meet you too.
Jim: What a nice day today! Where will we go?
Helen: Would you like to go to the restaurants «Moscow» and to try some dishes of the Russian cuisine? I’m rather hungry.
Jim: Ok!, I want to taste Russian shchee or borshch.
Helen: And I can recommend you Russian bliny and blinchiki with mushrooms, caviar or minced meat. They are so tasty.
Jim: Well! Let’s go! It seems to me I’m hungry now too.
Задание 6. Ознакомьтесь с преимуществами и недостатками основных методов приготовления пиши.
Задание 7. Подберите к словам из левой колонки их значение из правой:
1. to shop
2. ingredients
3. reclpe
4. seasoning
5. to brown
6. to summer
a. to cup up with a knife
b. to cook on low heat
c. to cook until brown
d. something you add to make food taste better
e. list of ingredients and directions to make a dish
f. items you combine to make a certain kind of food
Задание 8. Ответьте на вопросы:
1. What methods of cooking would a person prefer on a slimming diet?
2. What methods are the healthiest in your opinion?
3. What does deep-frying mean?
4. What are the benefits of microwaving?
5. What are its disadvantages?
6. What does poaching mean?
7. What are the benefits and disadvantages of pressure cooking?